We’re done and back in Austin. Whew.
Stop 13.5 – Ted Drewes (for custard):

The rest of the photos are here.



We’re done and back in Austin. Whew.
Stop 13.5 – Ted Drewes (for custard):

The rest of the photos are here.
Today was really cold but we made our stops.
Stop 12 – Wiener and Still Champion:

I was obligated to get the country fried bacon, which was a bad decision in hind-sight:

Last few days in photos, mostly:
Stop 5 – Rancho Alegre (Cuban food):

Our next place was supposed to be a BBQ place called Allen and Son’s, but they were closed (not sure why) so we ended up at…
This was the place that had the awesome chowder (smoked scallops + bacon):

When we arrived in Newark, we slept in the parking lot for a few hours (before taking a train to NYC):

Stop 7 – Tung Yi Fung (dim sum):
When we walked in, we knew it was a good place because everyone there was Chinese. I mean everyone. Mark says a white guy walked in as we were leaving, but he was a serviceman. They spoke Cantonese everywhere, so I just pointed at all the dishes we wanted.
They sat us at a table with two older Chinese women who attempted to talk to me, but I just smiled and shook my head at them saying “sorry, I don’t speak Chinese.” After that, they discussed amongst themselves about how I did/didn’t look Chinese and stared at me a few times. Dim sum meal costed us $25 total for all of us including tax and tip. It was awesome.
We slept that night under Penn Station in New Jersey then headed to Cleveland…
Stop 9 – Trattoria on the Hill:

Mark had some wedding soup that was amazing:

We are now in Chicago (or rather a ‘burb of) at Mark’s sister’s place after…
After dinner, we had some frozen yogurt:

Oh yeah, and it’s going to be freakin’ cold tomorrow.
We just crossed into Ohio. Lunch in Cleveland, then it is dinner in Chicago. At 3am I washed my hair in a rest stop sink. It was awesome. Pics from the last few days coming tonight.
Today we went from Florida to North Carolina for some BBQ. I also had some sweet chowder that had smoked scallops and BACON. I could not resist and now I am really stuffed. We’re in Virginia now and making a mad dash to New York City. Eight more hours to go.
iPhone blogging out.
Day 2 (and Day 1 as well) in photos:
Stop 2: The Best Stop Supermarket

Got there just in time and just with enough gas:

Stop 3 – Nonna Maria Cucina Italiana:

Sleep, then day 3!
Blogging from the iPhone. All goes well. On to Florida! Pics maybe tonight. My iPod is a portable 90s middle school dance. Awesome. …I think.